337 pages. From the author of Secrets from a Caterer's Kitchen, the only 55 recipes you'll ever need to entertain with style and confidence.
€ 55 essential dishes with lots of variations for every occasion
€ 38 versatile menus-from casual meals to elegant repasts
€ The basics of how to roast, grill, or steam meat, fish, and vegetables
€ From napkins to utensils-what every home entertainer needs
€ Hints and tips from the professionals to make every gathering as much a pleasure for the host as it is for the guests
€ Crowd favorites and exotic cocktails
€ Expert wine selections